• WORK
  • PAST WORK
  • ABOUT

UMI SYAM

Main Image
October 25, 2013 By: Umi Syam
Tags: Acehnese cuisine, Mie Aceh, South Jakarta, Ayam Tangkap, Lobster, Loobie Lobster, Indonesian, Kemang
Category: New Hype, Restaurant
Comments Off

Going for Something Bold? Try MIE ACEH LOBSTER.

You know the phrase ‘A picture’s worth a thousand words’ right? Tell me how much you see from this pic on the right:

Read More…
October 25, 2013 /Umi Syam /Comments Off /Read More…
Main Image
April 15, 2013 By: Umi Syam
Tags: Lobster, Seafood, South Jakarta, Die Die Must Try
Category: Restaurant
Comments Off

LOOBIE LOBSTER. They Just Know How Indonesians Prefer Their Lobsters.

Yes, to be eaten with steam rice. And something deep-fried on the side. And some addictive dipping, something like Balinese sambal matah. All in one plate. Imagine that. Now hold your saliva. And read through.

Read More…
April 15, 2013 /Umi Syam /Comments Off /Read More…

Creative Commons License Except where otherwise noted, content on this site is licensed under a
Creative Commons Attribution-NonCommercial-NoDerivs 3.0 License, © 2009-2025 Umi Syam.

  • WORK
  • PAST WORK
  • ABOUT
UMI SYAM