As expected, new ice cream parlors with liquid nitrogen (LN2) concept is blooming pretty fast in Jakarta. After pioneered by LIN Artisanal Ice Cream in Kemang and then the unique LN2 Ice Cream Private Catering Service by Elixcir Gelato, now meet the newest concept by RON’S LABORATORY.
Read More…I first got introduced to the world of liquid nitrogen ice cream when I went to Sydney last year. My dear friend Irene started this mouthwatering post on a parlor called “N2 Extreme Gelato”, and so I urged her to take me there once I got there. Back then, the whole thing literally BLEW my mind. Seeing how ice creams are made in less than five minutes, along with the fizzy-smokey entertainment as if it just came out of a chemical lab, with everyone dressed in white coat – every element that made this concept so unique is just a kind of breakthrough in food industry, and a new food attraction that explains the long queue since everyone is just curious to try them out.
Read More…I rarely go to Pantai Indah Kapuk (PIK) area because it's incredibly far, >30 kilometers away from where I live. I know it's a food paradise with dozens of restaurants trying to outshine each other along the main boulevard itself, which becomes the main thing that attracts people to come. One of the hidden gems is Gastro Alley. So when Ruby from Wanderbites who happens to know the Head Chef personally, arranged a private tasting for us to taste the newest Chef's take on modernist cuisine, I nearly jumped with joy!
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